Aug 31st, 2010
by Deborah.
As I mentioned before, I’m not a big fan of Venezuelan food. Therefore, at home the kids mostly eat traditional Haitian cuisine. I remember how tired I would grow of some variation of rice and beans, so I try to throw in some pasta or grilled vegetables on the weekly menu. Meatballs, or boulèt, is [...]
Mar 7th, 2010
by Deborah.
This post is a bit late considering that I wrote about it back in January. I am choosing to look at it as really early for next year . For the New Year, I wrote about the Haitian tradition of eating soup joumou (pronounced joomoo) on January 1st. New Year’s Day happens to also be [...]